food

In our family, even though my husband is a great cook and does a lot of the cooking, I have…

With my waaaay bigger kitchen garden this year, I’ve had fun growing different varieties of courgette.   Long; round; green; yellow;…

Many of the most traditional recipes from the South of France are quite simple and made with inexpensive, easy to…

In honor of Mother’s Day in the United States – May 10th – I thought I’d bring back one of…

I seem to have food on my mind right now.  Spending quite a lot of time in , and thinking…

  What better way to ring in a New Year (and decade!) than with a celebratory treat? Do as the…

  Normandy is apple country.  Endless orchards; long fragrant apple picking seasons; apple liqueur and cider and of course every…

Here at MFCH we are very lucky to have a small but multi-talented team, each member of the team with…