With Easter just around the corner , we seem to feel biologically (or is that sociologically?) programmed to have chocolate…
food
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On our little team here at MFCH we are very fortunate to have some extremely talented girls, including a young…
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The wind is howling outside here, rain is pouring down, the fire is lit and I find myself with the…
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What better way to lead up to the holidays than by filling the house with the sweet smell of traditional…
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Some of you may remember this recipe, I have shared it before, a few years back, and I’m always surprised…
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One of my favorite pastimes is to cook, having raised a large family, cooking was always a necessity but also…
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In every region in France you find local desserts like the kouign amann of Brittany and the Croustade of the…
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At the local market this morning I was on a mission. We had a big family lunch planned and I…
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